The leaves of the dry tarragon plant are rich in useful substances for the human body. Fresh tarragon loses its properties over time and even after some time it is harmful to the body, for this reason, you can always enjoy the benefits of this vegetable by using dry tarragon. used dry
Tarragon has long and thin leaves, which has a Russian background, the age of this plant is said to be five hundred years BC, this plant has a French variety.Tarragon is a perennial plant from the chicory family and its height is 30 cm to one meter. The leaves of this plant are long, narrow and very fragrant. This vegetable has a hot and dry nature and is very appetizing. Tarragon is used in cooking because of its slightly spicy taste and pleasant aroma, and it also has many medical uses. The brew of this plant is very effective in relieving fatigue and calming the nerves. People with high blood pressure can use tarragon instead of salt in their food.Tarkhon dates back to more than 600 years ago. It is believed that this plant was introduced to Italy in the 10th century during the Mongol attacks. The Mongols used tarragon to relieve insomnia, freshen the mouth, and as a seasoning.
The leaves of the tarragon plant are rich in antioxidants and help fight free radicals in the body. Antioxidants help the body fight diseases such as cancer.Tarragon leaves are also used to help digestion, because it helps to secrete bile from the kidneys, and as a result, the digestion process is improved in a natural way. This function also helps to solve other problems of the digestive system, such as irritable bowel syndrome. Indigestion and stomach problems are also solved with the help of tarragon. Among the other properties of tarragon, we can mention that it is rich in vitamins A, C and group B complex such as folate, niacin, riboflavin, pyridoxine, etc. These substances are used as antioxidants and auxiliary agents in the body's metabolism.Tarragon also plays a role in increasing appetite by stimulating the stomach. In addition, it is used as a home remedy for hiccups, anorexia nervosa, indigestion and flatulence. The fiber present in this vegetable prevents constipation and helps in the easy removal of waste materials from the body. In addition, tarragon is a diuretic and helps to balance the amount of water in the body.
Tarragon contains various nutrients and essential oils that have many benefits for the body.Pain relief: Chewing tarragon leaves helps relieve pain, especially tooth and mouth pain relief. For this purpose, you can also use tarragon tea.
Inducing sleep: Drinking tarragon tea is useful for people who suffer from insomnia. The relaxing effects of the compounds of this plant make you sleep well at night.
Increased appetite: If your appetite is low and you have trouble eating, try tarragon. According to scientific research, it has been reported that this plant stimulates the digestive juices of the stomach and, as a result, increases appetite.Increase the health of the female reproductive system: Tarragon helps to maintain the health of the female reproductive system and is also useful for women who have irregular periods.
Improving intestinal function: tarragon is an anthelmintic plant, that is, it helps expel parasitic worms from the intestine. This property of tarragon reduces the risk of intestinal diseases and food malabsorption.
Cardiovascular Health: Consuming tarragon is very beneficial for cardiovascular health as it prevents the accumulation of platelets and thus potentially reduces the risk of heart attack or stroke.