Persian Gulf and assessment of its stocks, including tuna and sardines.
In 1973, with the development of the activity, the new factory with the infrastructure of 2000 square meters and with the capacity of 15 million cans per year began to work, and the old factory was converted into a 1200-ton cold store. The activities of this group continued until after the Islamic Revolution as the only canned tuna production factory and made a significant contribution to meeting the needs of the society.
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