With the taste of cheesy ketchup and smoked pepper

Japanese-style peanuts, also known as Japanese peanuts or cracker nuts (widely known in the Spanish-speaking world as cacahuates japoneses or maní japonés), are a type of snack food made from peanuts that are coated in a wheat flour dough and then fried or deep-fried. They come in a variety of different flavors.
Since their coating typically includes sugar, they can raise your blood sugar. If you're concerned about this, it may be best to avoid this snack. Or, enjoy regular peanuts, which don't have a salty/sugary coating. Of course, eating too many can also cause your sodium levels to be high.
They're an excellent plant-based source of protein and high in various vitamins, minerals, and plant compounds. They can be useful as a part of a weight loss diet, as they are a healthy attractive snack option.